IMPOSSIBLE BACON PIE 
12 slices bacon, fried and crumbled
1 c. shredded natural Swiss cheese
1/3 c. chopped onions
2 c. milk
1 c. Bisquick baking mix
4 eggs
1/4 tsp. salt
1/8 tsp. pepper

Grease 10 inch quiche dish, sprinkle bacon, cheese and onions in dish. Beat remaining ingredients until smooth. Pour over bacon. Bake at 400 degrees for 35 to 40 minutes. Cool 5 minutes. Serve with fruit.

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“IMPOSSIBLE BACON PIE”

 

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