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Results 1 - 10 of 180 for dumpling sauce
Cook first 4 ingredients in ... minutes); cool. Spoon sauce onto plates, top with dumpling. Whisk yolks and sugar ... across, about 15 minutes. Cool.
In a small, shallow bowl, ... then arrange the dumplings side by side in the ... make the vanilla sauce. Beat the egg yolks ... vanilla sauce over them.
Combine first 4 ingredients. Cut ... apple for each dumpling. Wrap with dough. Place ... dot with butter. Bake at 350 degrees for 45-50 minutes.
1. Make pastry and form ... on top of dumplings, put clove in center. ... topped with Hard Sauce. In medium bowl cream ... and beat until smooth.
Mix all ingredients well. Press ... to boil and pour into baking dish to cool. Place dumplings in sauce and bake at 425 degrees for 45 minutes.
Mix dry ingredients; cut in ... minutes. Pour over dumplings. Bake in preheated 450°F oven for 10 minutes. Reduce heat to 350°F for 25 minutes.
Mix well. Drop mixture from ... into boiling rhubarb sauce. Cover. Cook over low heat 12 minutes. Lift dumplings into serving dish. Pour sauce over them.
Peel and core 12 apples. ... (2 biscuits per dumpling). Grease a 13 x ... minutes then pour sauce over and bake at 350 ... thick, pour over dumplings.
Roll out pie crust a ... up the foamy sauce by melting butter and adding ... using. Serve apple dumpling in a dish and cover with foamy sauce.
Bring milk to a boil. ... to heat. Cook until boiling. Boil 5 minutes. Remove from heat. Stir in vanilla. Serve warm over warm apple dumplings.
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