BOLOGNA SANDWICH 
Buy some ham or bologna (one pack) and some bread (one loaf) and buy a little jar of mustard. Then you make yourself a bologna sandwich. Put the bread down on the table, put the bologna on it. Spread the mustard on the bologna. Put another piece of bread on the bologna, then eat it with some milk. Then clean up.

recipe reviews
Bologna Sandwich
 #103672
 Shirley (Georgia) says:
Bon vonage, make bologna boats. Fry a thick slice until it curls up like a boat, float it in a sea of bbq sauce, fill with mashed potatoes, use a cheese slice on a skewer to make a sail-ship. Ahoy!
   #103636
 Jean (Texas) says:
I am sending this one to all my favorite guys. They will love it and surely get this recipe right. Thanks!
 #103589
 Glenn Bourgeois (Louisiana) says:
Would be great with apple jelly!
 #103478
 Gil (Mississippi) says:
Like an earlier post; is it not amazing that people could get so passionate over a bologna sandwich. Seems only one way to settle it. Rubber swords at 20 paces.
 #103412
 Brenda (Indiana) says:
Toast the bread, add a fried egg or two (the way you like), add bologna and spread with real mayo, a little mustard and cheese of your choice (I prefer pepper jack)... yummo! Make enough to share with your friends. They can help with the cleanup:) Note: You can also replace the bologna with another kind of meat, such as hotdogs, ham, etc. I love this with Diet Pepsi.
   #103337
 Brenna (Michigan) says:
All ideas sound super...however a HUGE oversight in this recipe & the reviews-before eating, cut sandwich diagonally from top left corner to bottom right corner, NOW enjoy!!!
 #103327
 EmilySprankle (United States) says:
wow!
 #103290
 Shywan (California) says:
Try frying bologna then using the Hawaiian sweet bread. Then spread miracle whip and ba Dow is on and crackin! Yummy for ya tummy!
   #103264
 Phyllis (Virginia) says:
How about a "grilled cheese with onion slices & bologna". Sprinkle a little garlic powder over it before grilling... Bologna already has garlic in it - but the extra added on, will sure help keep the dang neighbors away. Love it.
   #103263
 Julie (Tennessee) says:
Omg! I have made these all my life, but not with the milk. The milk made all the difference. Nice break from the day to day filet mignon too.
   #103241
 Jashugan! (North Carolina) says:
I can now die happy... the bologna sandwich was my mark on humanity
 #103170
 Jay (Texas) says:
Use thick sliced bologna, about a 1/4" thick or better, dip in beer batter and deep fry, until light golden brown, place on a bun with lettuce tomato, and mustard or mayo... Best bologna sandwich ever
   #103166
 Jim (United States) says:
For a classier finish put the bread on a plate.
   #103162
 Violets69 (Maryland) says:
Dreaming of having this for breakfast lunch and dinner- even snacks!
   #103158
 A. Ortiz (California) says:
For a quick snack I will grill two slices of bologna on a gas stove burner, then place side by side on a warm flour tortilla and roll up. great!!

 

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