1 pkg. chow mein meat
4 c. celery, chopped
1 can bean sprouts, drained
1 can water chestnuts
1 med. onion, diced
1/8 tsp. ginger
8 tbsp. cornstarch
1 tbsp. beef bouillon
2 tbsp. soy sauce
Fresh mushrooms to taste
1/8 tsp. 5 spice powder
1 (4 oz.) Rogers chow mein mix
Pimento for color

Brown meat, onion, celery, Rogers chow mein mix until celery semi cooked. Add 3 cups water. Then add rest of ingredients. Serve over chow mein noodles and rice.