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BASTING SAUCE | |
1/2 c. salad oil 1/2 c. catsup 1/4 c. Worcestershire sauce 1 tbsp. prepared mustard 1/2 c. chopped onion 1/2 c. chopped celery 1/3 c. lemon juice 3/4 c. water 1/4 c. brown sugar Salt & pepper Cook onion and celery in oil until tender. Add remaining ingredients and simmer for 20 minutes. This is a taste - enhancing all purpose sauce that can be used for beef, pork, hot dogs, chicken and vegetable. |
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