CHOCOLATE DESSERT DIP 
5 sq. (5 oz.) semi-sweet chocolate, coarsely chopped
1/2 of a 14 oz. can sweetened condensed milk
1/4 c. milk
Assorted cut up fruit to dip
Assorted cookies or cake cubes to dip

In a heavy saucepan, melt chocolate over low heat, stirring constantly. Stir in condensed milk until smooth. Add regular milk. Blend well. Pour into serving dish. Arrange fruit and cookies around and place toothpicks in fruit to dip. Makes about 1 1/3 cups.

 

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