1 lb. ground beef
1 (8 oz.) can tomato sauce
1/4 cup diced onions
1/4 cup diced green peppers
1 pkg. taco seasoning
salt, black pepper, garlic powder (to taste)

Cook and drain ground beef. Add tomato sauce, onions and peppers. Season. Cook and simmer for 20 minutes.

SERVE WITH:

tortilla chips (your choice)
shredded cheese (Mexican)
1 jar nacho cheese (mild or hot) OR
pico de gallo OR salsa
dairy sour cream (for topping)

Serve over your favorite tortilla chips topped with shredded cheese and a jar of mild or hot nacho cheese, pico de gallo or salsa (hot sauce). Top it off with sour cream and... EnJoY!!!

Submitted by: Bernice MC