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MY BEST BANANA BREAD | |
2 c. sugar 1 c. shortening 4 eggs, beaten 6 ripe bananas 1 tsp. vanilla 2 c. flour 1 tsp. salt 2 tsp. baking soda Cream shortening and sugar. Add eggs, mashed bananas and vanilla. Sift flour, salt and soda 3 times and gently fold in. Do not over mix. Pour into 2 greased and floured 5 x 9 x 3 inch pans. Bake 50 minutes at 350 degrees. |
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