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cheddar beer soup
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cheddar beer soup
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1.
CHEDDAR BEER CHEESE SOUP
Melt butter. Stir in flour. ... & Half and
beer
. Cook until thickened. Add ... melted, DO NOT BOIL. Garnish with croutons or popcorn and serve.
Ingredients: 12 (broth .. cheese .. flour .. half .. mustard .. onion ...)
2.
BEER CHEDDAR SOUP
Heat oven to 350°F. Melt ... milk, then the
beer
. Cook until the foam ... minutes. Add the
Cheddar
, pepper, and hot sauce ... minutes. Ladle the
soup
into individual bowls and top ... and the baguette slices.
Ingredients: 13 (broth .. flour .. milk .. oil .. salt ...)
3.
BEER AND CHEDDAR CHEESE SOUP
Saute celery, carrots and onions ... Blend in shredded
Cheddar
cheese, Parmesan cheese and
beer
. Season with salt and ... Makes 2 generous servings.
Ingredients: 11 (cheese .. flour .. mustard ...)
4.
WHITE CHEDDAR BEER CHEESE SOUP
In large saucepan, melt butter; ... & half and
beer
; cook until thickened, stirring ... croutons, popcorn or parsley. Makes 7 (1 cup) servings.
Ingredients: 12 (broth .. cheese .. flour .. half .. mustard .. onion ...)
5.
CHEDDAR BEER SOUP
Cook vegetables and drain. Melt ... melts. Stir in
beer
and vegetables; bring to a ... with preferred garnishes (croutons, paprika, whatever).
Ingredients: 9 (flour .. milk .. mustard .. salt .. sauce .. vegetables ...)
6.
CHEDDAR CHEESE AND BEER SOUP
In a saucepan, saute celery, ... 5 minutes. Add
Cheddar
cheese, Parmesan cheese, and
beer
. Simmer 10 minutes, stirring ... the flavors. Serves 4.
Ingredients: 12 (broth .. flour .. mustard ...)
7.
BEER CHEDDAR SOUP
Mix all ingredients and heat.
Ingredients: 4 (cheddar .. soup .. worcestershire ...)
8.
CHEDDAR CHEESE AND BEER SOUP
Saute carrots and onions in ... minutes. Stir in
beer
and chicken broth. Whip until ... cheese and simmer 15 minutes. Whip in half & half and milk.
Ingredients: 13 (broth .. cream .. flour .. milk .. mustard .. nutmeg ...)
9.
WHITE CHEDDAR BEER CHEESE SOUP
In large saucepan melt butter; ... & half and
beer
; cook until thickened, stirring ... croutons and/or crusty bread. Makes seven (1 cup) servings.
Ingredients: 12 (broth .. cheddar .. flour .. half .. mustard .. onion ...)
10.
BEER & CHEESE SOUP
Saute the carrots, celery and ... lightly browned. Bring
soup
stock to a boil. Add ... Worcestershire. Finally add the
beer
and stir until all is hot.
Ingredients: 11 (flour .. mustard .. oil .. sauce .. tabasco ...)
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