Results 41 - 50 of 60 for cheddar beer soup

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Saute carrots and onions in ... in paprika, mustard, beer, and chicken broth. Use ... cream. Add Tabasco and serve with popcorn. Serves 6. (Cooper)

May also mince. Add flour ... Add milk and beer. Reduce heat immediately. Add ... Season to taste with salt and pepper. Serve hot. 8 servings.

Melt butter in small Dutch ... in pepper. Add beer, Worcestershire sauce and hot ... and stir until melted. Serve immediately. Top with croutons.

Cook celery, carrots, green peppers ... melted. Add pimento. Just before serving, add beer and heat. Season with salt to taste. Serves 6 to 8.

Saute the vegetables in the ... vegetables to boiling soup stock and cook 45 minutes. ... stirring until all is hot. Serve with a parsley garnish.



Add flour to butter and ... Add ham. Add beer and parsley. Cook on low heat ... Season to taste with salt and pepper. Serve with popcorn on top.

Melt butter, blend in flour, then add the milk and cook over medium heat for 10 minutes, stirring often. Stir in the rest of the ...

Bring 4 cups cold water ... minutes at slow simmer. Add the half and half and beer. Blend with wire whip. Serve garnished with white popcorn. 8 cups.

Saute vegetables in butter until ... in paprika, mustard, beer and broth. Whisk until smooth. ... heat and let simmer. Serve with French bread.

Rub garlic clove on inside ... chicken broth and beer. Add cheese and stir ... until cheese melts. Add half and half. Serve with popcorn garnish.

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