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Tip: Try vinegar steak marinades for more results.
Results 1 - 10 of 18 for balsamic vinegar steak marinades
By hand: Chop garlic, shallot ... 4 (1 lb) steaks. Marinate in a plastic ... complete a perfect late Summer or early Autumn feast on the patio.
Optional Additions: 1/2 teaspoon each ... Ziploc bag, marinate steak for 4 to 8 hours ... reached. Serve with baked potato and a garden salad.
Combine all ingredients with a ... chicken, pork or steak and marinade in refrigerator up ... the bag so each piece of meat gets the marinade.
Blanch rosemary, marjoram and parsley in salted boiling water and immediately submerge in ice water. Pat the herbs dry and set aside. Place ...
Marinade 4 hours before grilling. Portion 4 to 8 ounce steaks. Makes 1/2 quart.
Prepare grill or heat broiler. ... baking dish place steaks in a single layer. Coat ... with salt after searing. Spoon topping over each steak.
Mix together all ingredients. Reserve 1/4 c. for basting. Marinate steak several hours or overnight. Discard ... Baste last 3 minutes of cooking.
Whisk together vinegar, oil and hot pepper ... marinate about 45 minutes, turning once before grilling. Grill and serve with mixed grilled vegetables.
Heat grill (about 350°F). Cut meat into cubes and remove/discard fat. In a non-metallic bowl, combine all ingredients (except tomatoes) and ...
Whisk together vinegar, oil, parsley, garlic, salt ... marinade. Place tuna steaks in a suitable container for ... pepper strips. Serve. Serves: 6.
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