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Results 1 - 10 of 309 for pork stir fry
Sauté onions, celery, and pork in oil until vegetables are ... and soy sauce. Stir into rice mixture. Cook, stirring ... noodles. Makes 6 servings.
Discard 1 flavor packet from ... heat, heat oil. Stir in pork, ginger and garlic. Cook, ... through. Add noodle mix and scallions. Toss to combine.
Slice pork across grain into 1/8 inch ... Add pork and stir fry for 3 to 5 minutes ... cooked rice. Sprinkle with toasted sesame seed. Serves 4.
Cut pork into 1/4 inch strips. Marinate ... Add pork and stir fry until it is no longer ... noodles. Sprinkle with sesame seeds if desired. Serves 4.
Brown the pork in 2 tablespoons oil in a large skillet. Mix the stir fry mix with water according to ... Makes 4 good sized servings in 1/2 hour.
Slice pork across grain into 1/8" strips. ... Add pork and stir fry for 3 to 5 minutes, ... rice. Sprinkle with toasted sesame seed. Serves 4.
In skillet, stir-fry pork on medium-high 4 to 5 minutes. In large bowl, toss pork with remaining ingredients. Serve with hot French bread.
Place pork strips in pan and stir fry in butter for 3 minutes ... according to directions and drain. Pour Lauray stir-fry over rice to serve. Enjoy.
Combine stir fry sauce, vinegar and pepper, set aside. Coat pork with more stir fry sauce. ... coated with sauce. Serve hot. Makes 4 servings.
Or 1 pound lean boneless pork loin, sliced in 1/4" thick ... sauce; cook and stir 1 minute. Makes 4 (3 ... servings. Can serve alone or with rice.
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