LEMON SQUARES 
1 c. butter
2 c. flour
1/2 c. xxx sugar
Dash of salt
4 eggs
2 c. sugar
1/4 c. flour
1/2 c. lemon juice

Combine 1 cup butter, 2 cups flour, 1/2 cup xxx sugar and dash of salt, press into greased 9x13 pan. Bake at 350 degrees for 15 minutes. Prepare filling; combine 4 eggs, 2 cups sugar, 1/4 cup flour, 1/2 cup lemon juice mix well. Pour over crust in pan and bake at 350 degrees for 25 minutes longer. Cool and top with whipped cream and nuts.

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“LEMON SQUARES”

 

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