58 crackers
1/2 c. chopped nuts
8 oz. cut up dates
1 can sweetened condensed milk

Place crackers on cookie sheets, combine milk, dates and nuts in double boiler and cook until thick. Put 1/2 teaspoon filling on each cracker. Bake at 350 degrees for 8 minutes. Frost with following.

FROSTING:

2 c. powdered sugar
1/2 tsp. vanilla
4 oz. cream cheese
Milk to thin

Combine all ingredients and spread lightly on each crackers. Can use Town House crackers.