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OLD FASHIONED TEA CAKES | |
1 stick butter 1 stick butter 3 c. sugar 3 eggs 1/2 c. sweet milk 1 tsp. vanilla 3 c. self rising flour (Martha White) Mix in dough pan. Take 1/2 the mixture and work a little more flour in it. Pinch out little balls. Sprinkle cinnamon sugar over dough. Bake at 400 degrees for 12 minutes. |
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