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BUTTERY STRAWBERRY SAUCE | |
1/3 c. sugar 1/4 c. brown sugar 3 tbsp. water 1/2 stick butter (4 tsp.) 1 pt. strawberries dash of nutmeg 2 tbsp. vodka (optional) Cook sugars and water until dissolved. Add butter and cook until melted. Add sliced berries and stir until berries are coated, but not cooked. Optional: Add vodka and light to serve flaming. |
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