2 oz. butter
1/2 c. sugar
1 egg
1 c. cold mashed pumpkin
2 c. self-rising flour

Cream butter and sugar, add egg. Add pumpkin. Add sifted flour and mix well. Put in tablespoon heaps on a greased pan or in muffin pan. Bake in hot 400 degree oven about 15 minutes. Makes approximately 12-15.