ROCKY ROAD CAKE 
1 c. chopped nuts
1 c. raisins
1 c. miniature marshmallows
1 c. chocolate chips
1 pkg. devil's food cake mix (with pudding in mix)
4 eggs
1 c. mayonnaise
1 c. water

Grease and flour bundt pan. In large bowl, with mixer at low speed beat together cake mix, eggs, mayonnaise and water. Increase speed to medium and beat 2 minutes. Stir in nuts, raisins, chips and marshmallows. Pour in pan. Bake at 350 degrees for 50 minutes or until toothpick inserted in center comes out clean. Cool in pan 15 minutes. Remove and cool on rack. If desired, dust with powdered sugar.

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“ROCKY ROAD CAKE”

 

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