STRAWBERRY PUNCH 
4 c. sugar
4 c. water
6 c. cold water
2 c. Tang
1 c. ReaLemon
4 c. crushed strawberries
2 pkg. strawberry Kool Aid

Boil sugar (4 cups) and water. Crush strawberries in blender. Add all ingredients together. Freeze.

To use, mix 5 to 6 cups punch base with 2 liter bottle of 7-Up in punch bowl. Garnish with fresh strawberries.

 

Recipe Index