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“CREAM CHEESE FROSTING” IS IN:

CREAM CHEESE FROSTING 
1/2 cup (1 stick) butter
1 (3 oz.) pkg. cream cheese
1 tsp. vanilla
1 (1 lb.) box confectioners' sugar

Combine butter, cream cheese, and vanilla. Beat until smooth.

Gradually add the sugar, while beating well.

If mixture is too thick to spread, thin to a spreadable consistency by adding a small amount of milk.

recipe reviews
Cream Cheese Frosting
 #9754
 Kelli says:
This frosting is soooooooo good!
 #9920
 Amanda says:
So darn good! I shoulda doubled the recipe to cover all of the "tastes" I felt obliged to take!!! :-)
 #10117
 Mary Allen says:
Combine this with the dutchess spice cake and you've blown your Weight Watchers points for the week!
 #14142
 Lana says:
Sooo good! I added 1/2 tablespoon pumpkin spice and chopped pecans! Sooo good!
 #17799
 Glenn says:
I added 2 tbsp. cocoa powder with the confectioners' sugar (and a little milk) and it was super.

 

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