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TEA CAKES | |
1 c. Crisco 3/4 c. sugar 1 egg, beaten 2 1/2 c. self-rising flour 1 tsp. baking powder 1 tsp. vanilla Mix Crisco, sugar and egg. Add baking powder with flour and mix until creamy. Add vanilla. Bake on ungreased baking sheet 6 to 10 minutes in a 400 degree oven. You can add nuts for variety. Drop by teaspoons on greased baking sheet. |
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