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Results 1 - 10 of 56 for turnip casserole
Cook, drain and mash the turnip root. Then mix all ingredients ... baking dish. Sprinkle with paprika. Bake 30 minutes at 350 degrees. Serves 8.
Cook turnip until soft. Drain and mash. ... 2 1/2 quart casserole. Dot top with butter, ... 350 degrees for 10 or until lightly browned on top.
Pare and boil turnips. Drain and mash. Saute ... to taste. Pour into casserole and sprinkle with minced bacon. Bake at 350 degrees for 1/2 hour.
Add to turnips the butter, sugar, salt, pepper, ... in a buttered casserole, sprinkle with remaining bread ... before browning. Serves 4 to 6.
Cook and mash turnips. Cook bacon and remove. ... into 3 quart casserole dish and top with bacon. ... degrees for 30 minutes. Yield 8-10 servings.
Boil peeled potatoes and turnips until tender; drain. Stir in ... mixture into buttered casserole. Bake at 400 degrees for 30 minutes. Makes 6-8 servings.
Cook turnips in boiling salted water until ... pour into a casserole. Top with cheese and bake in 350 degree oven until hot and bubbly. Serves 6.
Salt and cook enough turnips to make 6 cups mashed ... Pour into a casserole dish. Top with bread crumbs. ... carrots may be used instead of turnips.
In a saucepan, cook turnips in water for 15 to ... covered, at 350°F for 20 to 25 minutes or until heated through. Yields 4 to 6 servings.
Place turnips in a large saucepan; cover ... a 3 quart casserole; top with reserved bacon. ... degrees for 30 minutes. Yield: 8 to 10 servings.
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