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SAVORY PUMPKIN BREAD | |
2 eggs, beaten 1/3 c. vegetable oil 1/2 c. milk 1 c. mashed pumpkin 2 c. unbleached flour 1 tbsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt, optional 4 tbsp. sugar 1 tbsp. mint 1 tsp. each basil, coriander, chives 1/2 tsp. sage Mix together all liquid ingredients and pumpkin. Stir in all dried ingredients sifted together and herbs. Turn into greased and floured pan. Bake at 350 degrees for 1 hour or until toothpick comes out clean. |
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