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ORIENTAL CASSEROLE | |
1 lb. ground beef 1 med. onion, minced 1 med. bell pepper, minced 1 sm. cabbage, shredded 2 cans tomato soup Brown hamburger with onions and green pepper. Shred or chop cabbage. Place in casserole dish in layers, beginning with raw cabbage, then hamburger. Pour 2 cans tomato soup over top. Bake at 350 degrees for 1 hour. 6 to 8 servings. OPTIONAL: Spread grated cheese on top or creamed potatoes the last 10 minutes of baking time. |
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