HERBED ONION ROLLS 
1/4 cup olive oil
1 tablespoon instant chopped onion
1/2 teaspoon italian seasoning
1/2 teaspoon garlic powder

Combine, stir until well mixed.

Separate 1 (11 oz.) package of soft bread sticks leaving sticks rolled.

Place on a cookie sheet. Press each bread round into a 3-inch circle.

Brush bread rounds with olive oil mixture. Bake at 350°F for 15 to 18 minutes or until golden brown.

Makes 8 servings.

 

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