1/2 cup milk
1 1/2 tsp. vanilla
3 eggs
1/2 tsp. nutmeg
1/3 tsp. cinnamon
1 1/2 tsp. pumpkin spice

In a large bowl (big enough to dip bread) combine all ingredients. Mix well. Dip bread into mixture. Cook in a skillet greased with cooking spray until both sides are brown. In between slices re-spray pan with cooking spray.

Makes about 7 to 10 pieces of toast. Top with maple syrup.

Submitted by: Kim Grusendorf