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| CAPTAIN CRUNCH FRENCH TOAST | |
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1 egg 1/3 cup milk 1/2 cup Captain Crunch cereal 3 tsp. butter 4 slices of bread Mix egg and milk together. Crush Captain Crunch in separate bowl. Dip bread into egg mixture. Then coat with Captain Crunch. Heat butter in skillet. Brown both sides of bread. Serve with your favorite syrup and butter. Submitted by: Kurt Dubendorf | |
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recipe reviews #191484
Lilly (Kansas) says:
This recipe is good I've made it a couple of times already. The Captain Crunch cereal adds an extra flavor and makes the French toast super crispy on the outside, which is awesome. The syrup also adds a great finish. Definitely recommend this recipe.
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