2 tbsp. sugar
1/2 cup butter
1 cup brown sugar
5 eggs
1 1/2 cup milk
1 tsp. vanilla
pinch of salt

In a greased 9x13-inch pan, cover bottom with sliced Texas toast. Mix and add eggs, milk, vanilla and salt. Let it stand for several hours or overnight in refrigerator.

Bake at 350°F for 45 minutes.

On stovetop, cook the sugar, butter and brown sugar until melted and add to finished bake.

Submitted by: Jessica