Love, love, love, this recipe you can't go wrong with it! I have been using this one for about 20yrs. Sharing it once again with my 16 GF's this weekend (4 X the recipe).... Also, you can shortcut it by using jars of sauce that way you don't have to add the peppers or onions and spices! I layer from the bottom: Pam (non-stick cooking spray), plain sauce, spaghetti, cheese mix, spaghetti, meat then sauce on top! Enjoy

Great concept and family sort of liked it, but it's missing a key ingredient: flavor. Add a tsp. of basil, oregano and some fresh crushed garlic, like you would for a spaghetti sauce. Skip bottled sauce, it's full of sugar. Cook down some tomatoes, it needs something to kick it up a notch.