1 c. real mayonnaise
3 tbsp. lemon juice
2 tbsp. sugar
1 tsp. salt
4 c. cabbage, shredded
1 c. carrots, shredded
1/2 c. pepper, chopped

In large bowl, stir together real mayonnaise, lemon juice, sugar, and salt. Add cabbage, carrot, and green pepper, toss to coat well. Cover, refrigerate. Makes 4 cups.