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2 c. sugar 1 c. lard 2 eggs 1/2 c. New Orleans molasses 2 tsp. baking soda, dissolved in 1/2 c. hot water 4 1/2 to 5 c. flour 1 tsp. baking powder 1/2 tsp. cinnamon 1/2 tsp. nutmeg 1 tsp. vanilla 1 c. raisins Grease pan. Drop from teaspoon or mold into balls by hand. Bake at 350 degrees for 15 minutes. NOTE: Full recipe makes 6 dozen. |
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