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CHICKEN AND POTATO CASSEROLE | |
1 box instant potatoes 1 pound chicken breast 2 packages instant chicken gravy 1 can corn 1 package instant Bisquick biscuit mix Cut chicken into one inch pieces and fry over medium heat until cooked through. Prepare potatoes and gravy as directed on packages. Meanwhile, add water to biscuits as directed to form dough. Add gravy mixture to cooked chicken, and add corn to prepared potatoes. Using a 13 inch casserole, layer potato and corn mixture into bottom of pan. Layer chicken and gravy mixture on top of that. Drop biscuits by spoonful onto the chicken and bake at 400°F for 12-15 minutes. Serve with side salad. Enjoy! Submitted by: ErinC |
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