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Results 1 - 10 of 13 for penne pasta shrimp
Cook pasta as directed on package. Drain. ... pepper and Tabasco, and if desired, add a small amount of cracked pepper. Salt to individual taste.
Ingredients: 10 (apple .. celery .. half .. olives ...)
In large skillet, cook onion ... Add chicken breast, shrimp and cream and simmer until thickened. Boil pasta according to package directions while ... and sauce together. Serve.
Ingredients: 10 (beans .. breast .. chourice .. cream .. pasta .. shrimp ...)
Cook pasta as directed, drain, rinse with ... Mix well. Add the capers, tomatoes, and scallions. Add pasta and shrimp to bowl. Toss to mix well.
Ingredients: 10 (juice .. mayonnaise. .. pasta .. salt .. scallions ...)
Cook penne as directed, drain, reserving 1/2 ... heat oil. Add shrimp, cook until pink. Remove ... minutes. Toss cooked pasta with seafood mix. Sprinkle with Parmesan cheese and parsley.
Ingredients: 12 (crabmeat .. flakes .. juice .. oil .. parsley .. pasta ...)
Cook pasta al denté - its going ... add to pan: shrimp, sausage, red pepper, shallot ... 1/2 the pasta, then add more if you want more). Serve.
Ingredients: 11 (bias .. cheese .. cream .. pasta ...)
Cook penne' as directed on package. ... add garlic and shrimp. Heat through. Drain penne', ... again. Season with salt and pepper. Enjoy! . Best
Ingredients: 6 (pasta ...)
Preheat oven 350 degrees. Cook pasta and drain. Prepare alfredo sauce, ... wilts. Stir in shrimp. Cook 2 minutes. Combine ... 30 minutes. Serves 4.
Ingredients: 12 (milk .. mozzarella .. parmesan .. pasta .. peel ...)
Saute garlic in oil until golden brown. Add shrimp and sundried tomatoes. Saute on ... (set aside). Cook pasta until al dente (firm). Add ... with grated Romano cheese.
Ingredients: 6 (floweretts .. garlic .. rigatoni .. shrimp ...)
Cook pasta, drain well, and keep warm. Sauté shrimp in butter (oil) until pink, ... shrimp/feta sauce. Garnish with remaining chives. Serves 4.
Ingredients: 8 (chives .. oil .. parsley ...)
Saute garlic in oil, discard when browned. Add shrimp, scallops, salt, pepper and ... let stand. Cook pasta "al dente", drain thoroughly and ... Serve immediately. Serves 4.
Ingredients: 13 (oil .. parsley .. pasta .. salt .. scallops .. sherry ...)