Results 1 - 10 of 45 for chocolate tart filling

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Paper line 30 miniature muffin ... Chill. Spoon cherry tart filling into shells. Garnish with candied ... smooth. Stir in almonds and cherries.

Bake chocolate layer cake according to package ... frosting: Mix pudding with milk, let it get a little thick. Whip cream and fold into pudding.

Preheat oven to 350 degrees. ... loose bottom fluted tart pan. In mixer bowl, beat ... platter. Put unwrapped chocolate in a large glass bowl. ... whipped cream if desired.

Mix together as pie crust. ... Put a scant tablespoon of filling on each tart. Sprinkle with chopped nuts and bake at 350 degrees for 25 minutes.

Mix all flours and sugars. ... thick. Place in tart pan with removable bottom. Bake ... strawberries. Melt white chocolate in double boiler. Add cream ... with sprinkled powdered sugar.



This is to die for! ... or grind fine chocolate wafers in food processor or ... crumbs. Pat into tart or 9 inch pie pan. ... 1 hour) before filling or bake at 300 degrees for 15 minutes, cool, and fill. If chilled, just before ... desired consistency is obtained.

In a mixing bowl, cream ... ungreased 11 in. tart pan or 12 in. pizza ... and kiwi over filling. In a saucepan, combine ... 12 to 16 servings.

Cream butter, sugar, vanilla and ... Spoon cherry pie filling in dollops over batter in ... powdered sugar and serve with whipped cream. 12 servings.

FOR CRUST: Combine flour, cocoa ... fit 10 inch tart pan with removable bottom. Refrigerate until chilled. FOR FILLING: Preheat oven to 350 degrees. Combine melted chocolate, sugar, butter, milk and ... into 8 or 12.

For crust: Mix flours and ... to 9 inch tart pan with removable bottom (or ... or parchment and fill with dried beans or pie ... wire rack. For filling: Melt white chocolate in top of double boiler ... lightly over and serve.

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