1 lb. canned tomatoes
1 lg. onion, chopped
1 lg. green pepper, chopped
1 1/2 lb. ground beef
1/2 c. rice
1 tsp. salt
1/2 tsp. chili powder
1/4 tsp. sweet basil
1/4 tsp. marjoram
1/8 tsp. black pepper

Saute onion and green in ground beef until tender and beef is done. Drain off excess grease. Stir in remaining ingredients. Pour into a 2 quart casserole. Bake covered in preheated oven 350 degrees for 45 minutes. Uncover and sprinkle grated cheddar cheese on mixture and bake until cheese has melted.