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ITALIAN SEASONING | |
4 tbsp. oregano leaves 4 tbsp. rosemary leaves 2 tbsp. marjoram, ground 2 tbsp. basil leaves 2 tbsp. thyme, whole 1/2 tsp. rubbed sage 1 tsp. garlic Mix all ingredients well. Store in glass jar. Shake before using. Makes about 1 cup seasoning. |
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