4 eggs, beaten
2/3 c. milk
1/4 c. melted butter
1/2 c. minced onion
2 tbsp. dry parsley
2 c. cooked rice
2 c. shredded cheese
1/2 tsp. thyme
1/2 tsp. nutmeg
2 (10 oz.) pkg. chopped spinach, cooked and drained
1 tsp. Worcestershire

Beat eggs, add milk, butter, onion, parsley, Worcestershire sauce, thyme and nutmeg. Mix well. Combine remaining ingredients; add to egg mixture and mix well. Pour into baking dish. Bake at 350 degrees for 40 to 45 minutes. Cut into squares for serving. Yields 8 servings.