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CORN BRAN MUFFINS | |
1 c. milk 3/4 c. raisins or dates 1/3 c. vegetable oil 1/3 c. packed brown sugar 1 egg 1/4 tsp. salt 1 1/2 c. flour 1 1/2 c. finely crushed corn bran 4 tsp. baking powder 1 tsp. cinnamon Combine milk, raisins, oil, sugar and egg and mix well. Add dry ingredients, mixing just until dry ingredients are moistened. Fill greased muffin cups 3/4 full. Bake at 400 degrees for 20 minutes. |
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