4 or 5 chicken tenders or chicken breasts

MARINADE:

1/3 cup olive oil
5 limes, juiced
4 garlic cloves, peeled and minced
3 tbsp. cilantro, chopped)
1/2 tsp. salt
1/2 tsp. pepper

Mix olive oil, lime juice, garlic, cilantro, and salt and pepper in a mixing bowl. Pour over chicken. Marinate in refrigerator for 1 hour. Cook as desired.

Note: I prefer stove top in a large skillet... And I add a little extra marinade while cooking.

Submitted by: Bri Elyse