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CHICKEN BROCCOLI CASSEROLE | |
Slice 6 medium potatoes in a large casserole dish. Make white sauce and pour over the top. Bake at 350 degrees for about 40 minutes. Remove from oven and add 1 (10 ounce) package of frozen chopped broccoli and 2 cups cut up cooked chicken. Continue cooking for about 20 more minutes. WHITE SAUCE: 3 tbsp. butter 2 tbsp. flour 1 tsp. salt Melt butter in saucepan over low heat. Blend in flour, salt. Add milk all at once. Cook, stirring constantly, until mixture thickens. |
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