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FRUIT SALAD #2 | |
1 (8 oz.) pkg. cream cheese, softened 1 pkg. instant pudding, lg. size 2 c. milk 1 tsp. vanilla 1 lg. can fruit cocktail, drained 1 (16 oz.) can mandarin oranges, drained 1 c. white mini marshmallows Beat cream cheese and pudding adding milk and vanilla a little at a time, so it does not get lumpy. Fold in fruit cocktail, oranges and marshmallows. Refrigerate before serving. |
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