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Results 1 - 10 of 98 for sugar cookie icing lemon
If you're having a difficult time finding anginetti cookies from Stella Doro, here is ... a mixer combine sugar, anisette or strega, lemon peel and 6 tablespoons of ... brown. To make icing: Melt 1 tablespoon of ... rack and cool completely.
In a large bowl, cream butter and sugar. Add eggs, EAGLE BRANDŽ, lemon juice, lemon rind and vanilla; ... room temperature. Lemon Icing: Combine confectioners' sugar, water ... Drizzle over cooled cookies. Let us know how it turns out.
3. NUT COOKIES
Beat together the egg whites and sugar until light and fluffy. Add ... bag, pipe medium-sized cookies onto well greased baking sheet. ... side. Cover with lemon icing. Decorate each cookie with ... and a nut meat.
Preheat oven to 325°F. Combine flour, salt and sugar in a mixing bowl and ... them first in ice water to avoid melting the ... Lightly grease the cookie mold wiping with non-stick spray ... For extra white icing, add a drop or ... drops of butter flavoring.
A Crisp Cookie. Cream together margarine and sugars. Add lemon juice and egg and beat ... until lightly browned. Makes 7 (2-inch) cookies.
Measure the powdered sugar into a small mixing bowl. Stir in milk and lemon juice until smooth. Add a ... baked and cooled cookies into the bowl. Allow to ... consistency of the icing can be adjusted by adding ... if desired. Happy Baking!
Beat dry milk, water and ... minutes. Beat in lemon juice on high speed for 1 minute. Beat in sugar, 1 tablespoon at a ... hour. Makes 8 servings.
Cream shortening, sugar and eggs together, add sour ... tablespoon on greased cookie sheet and bake 12-15 minutes ... butter knife to ice the cookies. Store in plastic ... they are very good.
Cream sugar and shortening. Add eggs and beat until fluffy. Add lemon juice and grated rind. Sift ... Drop on greased cookie sheet and bake at 350 ... minutes. Cool and ice. Makes 8 to 10 dozen. Icing: Combine ingredients for icing. ... like a thick glaze.
Bring to boil the above ... together and spread over cookies in pan. Put in ice bow and let cool. Cut in squares. May be put in freezer if you wish.
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