Pennsylvania Dutch Green Beans - Recipes

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Tip: Try dutch green beans for more results.

Results 1 - 10 of 15 for pennsylvania dutch green beans

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1. PENNSYLVANIA DUTCH STYLE GREEN BEANS

Fry bacon until crisp. Remove ... dry mustard. Drain beans, reserving 1/2 cup liquid. ... and vinegar. Add green beans and heat thoroughly. Turn ... crumbled bacon. Serves 4.

2. PENNSYLVANIA DUTCH GREEN BEANS

Fry bacon; crumble. Drain off ... and mustard. Drain beans, reserving 1/2 cup liquid. ... and vinegar. Add green beans. Garnish with egg and bacon.

3. PENNSYLVANIA DUTCH STYLE GREEN BEANS

Fry bacon in skillet until ... dry mustard. Drain beans, reserving 1/2 cup liquid. ... and vinegar. Add green beans and heat thoroughly. Turn ... crumbled bacon. 4 servings.

4. PENNSYLVANIA DUTCH STYLE GREEN BEANS

Fry bacon in skillet until ... reserved liquid from beans into skillet. Cook, stirring until ... Bake 20 to 30 minutes at 350 degrees. Serves 8.

5. PENNSYLVANIA DUTCH GREEN BEANS

Brown onion and chestnuts in bacon fat. Drain beans, saving 1/2 cup liquid. ... mixture boils. Add beans and heat thoroughly. Serve with bacon.

6. PENNSYLVANIA DUTCH GREEN BEANS

Cook beans as directed on package. Drain. ... cook until tender. Reduce to low. Add beans and remaining ingredients to saucepan. Heat until hot.

7. PENNSYLVANIA DUTCH GREEN BEANS

Cook bacon in large skillet ... and mustard. Drain beans, reserving 1/2 cup liquid. ... until bubbly-hot. Sprinkle with crumbled bacon and egg.

8. PENNSYLVANIA DUTCH STYLE GREEN BEANS

Fry bacon in skillet until ... Add liquid from beans. Stir until mixture boils. ... serving dish. May garnish with sliced egg and crumbled bacon.

9. PENNSYLVANIA DUTCH GREEN BEANS

Cut bacon in pieces and ... and mustard. Drain beans reserving 1/2 cup liquid. Add ... These can be fixed the day before and then put in oven.

10. PENNSYLVANIA DUTCH BEANS

Fry bacon until crisp, remove ... salt, mustard. Drain beans, reserving 1/2 cup liquid. ... garnish with crumbled bacon. Makes a delicious side dish.

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