2 lb. ground beef or turkey
1 pkg. onion soup mix
1 egg
1 c. sauerkraut
1/2 c. cranberry sauce
1 bottle chili sauce
1 bottle water
1/3 c. brown sugar
1/3 c. catsup

Mix ground meat, onion soup mix and egg, then form into balls. Cook in skillet. Heat other ingredients together and pour over meatballs in a casserole dish. Bake uncovered 2 hours at 325 degrees.