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CHIPPED HAM BAR - B - QUE | |
1 sm. onion 1 sm. green pepper 1 bottle ketchup 1 sm. can tomato sauce 1 tbsp. sugar 1/2 lb. chipped ham, or more Chop onion and green pepper. Add ketchup, tomato sauce and sugar. Cook until onion and green pepper are tender. Add chipped ham. Cook until heated through. May add more or less chipped ham as desired. Serve on hard rolls or buns. |
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