1 pkg. macaroni rings, cooked
1 lb. ground beef
1 lb. ground pork or sausage
2 onions, chopped
1 green pepper, chopped
2 cans chicken & rice soup
2 tsp. salt & pepper
2 cans cream style corn

Brown onions, green pepper and meats. Mix in rest of ingredients. Cover with buttered crumbs. Can be refrigerated overnight. Bake 1 hour at 350 degrees. Makes a large hot dish.