CORN PUDDING 
1 can corn or 2 c. fresh corn
2 tbsp. flour
1 tsp. salt
1 c. milk
3 tbsp. butter
1 tbsp. sugar
2 eggs

Mix corn, flour, salt, and pepper. Beat eggs with milk and melted butter. Add to corn. Pour into a greased baking dish. Bake 30 minutes at 350 degrees.

 

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