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ALL BRAN MUFFINS | |
2 c. buttermilk 1 1/4 c. sugar 2 1/2 c. flour 2 1/2 tsp. baking soda 2 eggs, well beaten 3 c. All Bran 1 c. boiling water 1/2 c. salad oil 2 1/2 tsp. salt 1 c. raisins Mix together sugar, eggs, salad oil and buttermilk. Sift flour, soda and salt. Add to above mixture. Mix bran with 1 cup boiling water; let stand for awhile. Combine all ingredients; mix well. Can be kept in refrigerator overnight. Bake 15 minutes at 400 degrees. |
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