PUMPKIN PIE CAKE 
1 pkg. yellow cake mix
3/4 stick butter
1 1/2 c. sugar
4 eggs
1 lg. can pumpkin
2 tsp. cinnamon
2/3 c. evaporated milk
1/2 c. chopped walnuts

TOPPING:

1 c. yellow cake mix
3/4 c. sugar
1/4 stick butter

Mix these ingredients together until creamy.

BOTTOM:

Mix and press the remainder of cake mix, 1 egg and 1/2 stick of melted butter into 13"x9" pan.

CENTER: Mix pumpkin, 1/2 cup sugar, cinnamon, milk and 3 eggs well. Pour over bottom crust.

Sprinkle on topping and chopped walnuts. Bake at 350 degrees for 55 minutes.

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“PUMPKIN PIE CAKE”

 

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