1 (28 oz.) can pumpkin
1 lg. can evaporated milk
3 eggs
1 c. sugar
2 tsp. pumpkin pie spice
1/2 tsp. salt
1 pkg. yellow cake mix
1 1/2 cubes butter
3/4 c. chopped nuts

Mix first six ingredients and pour into 9x13 pan. Sprinkle dry cake mix over top. Drizzle melted butter over dry mix. Sprinkle nuts over top. Bake at 350 degrees for 50 minutes. Serves 12.